Gull Lake Ministries Christian Family Resort & Conference CenterGull Lake Ministries Christian Family Resort & Conference Center
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Lodge: Paul


Paul: Lakefront Lodge Rooms

56 guests

10 bedrooms

46 beds

10 baths


The Paul Lodge embraces an ultra-luxe, modern aesthetic and provides each guest with a pampered lifestyle experience. Each specialty suite is individually designed and appointed with elegant finishes, including granite countertops, hardwood floors, mood lighting, and contemporary finishes. Paul offers tranquil vibes and an open, airy layout to promote optimal relaxation within a modern haven of serenity and luxury.


Shared Fridge


Shared Stove




Central AC


Shared Washer/Dryer


Shared Microwave

Shared Dishwasher



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Sleeping Arrangements

Room 1 or 2 (1st Floor)

  • 1 King Bed, 1 Bunks
  • Occupancy: 4
  • 1 Bathroom
  •      * Linens provided

Room 3-10 (1st or 2nd Floor)

  • 1 Queen Bed, 2 Bunks
  • Occupancy: 6
  • 1 Bathroom
  •      * Linens provided
Seasons & Availability



During the summer, we have 9 weeks dedicated to family vacations.  During this time, Paul can be booked for a week at a time.

Summer Fall, Winter, Spring
Check-In / Check-Out Check-in is Saturday at 3 p.m.; check-out is Friday at 9 a.m. Based on your needs and is contracted with you on request.
Min Stay 6 Nights As needed.
Includes 6 nights plus programming and all on-grounds activities. Meals and limited activities can be added as needed.


Click the Check Availability button above to check the availability of Paul or any other accommodations for the week you’re interested in.  You will be using our booking system to check availability and make reservations.  Please contact us at:  800-350-2442 if you have any questions or need a helping hand!  


Weekly Meal Plan Pricing Options

Includes all 17 chef-prepared meals for the entire week.

$179 Per Adult (18+)

$153 Per Teen (11-17)

$117 Per Child (3-10)

The price above includes all meals, programs, activities and lodging for the week!  You have the option of reducing the price by removing meals from each person if you’d like.  

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